Infection prevention and control in healthcare settings
Infection prevention and control in healthcare settings are crucial to ensure the safety of both patients and healthcare workers. This field encompasses a wide range of practices, protocols, and guidelines aimed at preventing the spread of …
Infection prevention and control in healthcare settings are crucial to ensure the safety of both patients and healthcare workers. This field encompasses a wide range of practices, protocols, and guidelines aimed at preventing the spread of infections within healthcare facilities. Understanding key terms and vocabulary associated with infection prevention and control is essential for healthcare support workers to effectively carry out their roles and responsibilities.
1. **Infection**: An infection is the invasion and multiplication of pathogenic microorganisms in a host, leading to signs and symptoms of disease. In healthcare settings, infections can be transmitted through various routes, including direct contact, droplets, airborne particles, and contaminated surfaces.
2. **Pathogen**: A pathogen is a microorganism capable of causing disease in a host. Common pathogens in healthcare settings include bacteria, viruses, fungi, and parasites. Examples of pathogens include Staphylococcus aureus, Influenza virus, Candida albicans, and Plasmodium falciparum.
3. **Transmission**: Transmission refers to the spread of pathogens from one person to another. There are different modes of transmission, including contact (direct and indirect), droplet, airborne, and vector-borne. Understanding how infections are transmitted is essential for implementing appropriate control measures.
4. **Standard Precautions**: Standard precautions are basic infection prevention practices that should be applied to all patients, regardless of their infectious status. These precautions include hand hygiene, the use of personal protective equipment (PPE), safe injection practices, and environmental cleaning.
5. **Hand Hygiene**: Hand hygiene is the single most important measure to prevent the transmission of infections in healthcare settings. It involves washing hands with soap and water or using alcohol-based hand sanitizers. Healthcare workers should perform hand hygiene before and after patient contact, after touching contaminated surfaces, and before and after donning gloves.
6. **Personal Protective Equipment (PPE)**: PPE includes gloves, gowns, masks, and eye protection designed to protect healthcare workers from exposure to infectious agents. The appropriate use of PPE is essential to prevent the transmission of infections. For example, gloves should be worn when coming into contact with body fluids, and masks should be worn when caring for patients with respiratory infections.
7. **Isolation Precautions**: Isolation precautions are additional measures used to prevent the transmission of specific pathogens. There are different types of isolation precautions, including contact, droplet, and airborne precautions. For example, patients with Clostridium difficile infection should be placed in contact precautions, while patients with tuberculosis should be placed in airborne precautions.
8. **Environmental Cleaning**: Environmental cleaning is the process of cleaning and disinfecting surfaces and equipment in healthcare settings to prevent the spread of infections. Proper cleaning and disinfection protocols should be followed to reduce the risk of healthcare-associated infections.
9. **Healthcare-associated Infections (HAIs)**: HAIs are infections that patients acquire while receiving healthcare. These infections can occur in any healthcare setting, including hospitals, long-term care facilities, and outpatient clinics. Common HAIs include surgical site infections, catheter-associated urinary tract infections, and ventilator-associated pneumonia.
10. **Antimicrobial Resistance**: Antimicrobial resistance is the ability of microorganisms to resist the effects of antimicrobial drugs, such as antibiotics. The misuse and overuse of antibiotics have led to the emergence of resistant pathogens, making infections harder to treat. Healthcare workers play a crucial role in preventing antimicrobial resistance by using antibiotics judiciously and following antimicrobial stewardship programs.
11. **Surveillance**: Surveillance is the systematic collection, analysis, and interpretation of data on infections to identify trends, monitor the effectiveness of infection prevention and control measures, and guide decision-making. Surveillance data help healthcare facilities identify areas for improvement and implement targeted interventions to prevent infections.
12. **Outbreak**: An outbreak is the occurrence of a greater number of cases of a particular disease than expected in a specific geographic area or population. Outbreaks in healthcare settings can have serious consequences for patients and staff, highlighting the importance of early detection and response.
13. **Personal Hygiene**: Personal hygiene refers to practices that promote cleanliness and health, such as regular bathing, handwashing, and oral care. Healthcare workers should maintain good personal hygiene to prevent the spread of infections in healthcare settings.
14. **Aseptic Technique**: Aseptic technique is a set of practices used to prevent contamination of sterile areas and objects. Healthcare workers should follow aseptic techniques when performing invasive procedures, such as inserting catheters or performing surgeries, to minimize the risk of infections.
15. **Respiratory Hygiene/Cough Etiquette**: Respiratory hygiene/cough etiquette involves covering the mouth and nose with a tissue or elbow when coughing or sneezing to prevent the spread of respiratory droplets. Healthcare facilities should have policies in place to promote respiratory hygiene among patients, visitors, and staff.
16. **Vaccination**: Vaccination is the administration of a vaccine to stimulate the immune system to develop immunity against a particular disease. Healthcare workers should be vaccinated against vaccine-preventable diseases, such as influenza, measles, mumps, rubella, and hepatitis B, to protect themselves and their patients.
17. **Occupational Exposure**: Occupational exposure refers to the potential contact with infectious materials in the workplace that may result in infection. Healthcare workers are at risk of occupational exposure to bloodborne pathogens, such as human immunodeficiency virus (HIV) and hepatitis C virus, through needlestick injuries and other sharps-related injuries.
18. **Sharps Safety**: Sharps safety involves the proper handling and disposal of sharp objects, such as needles, lancets, and scalpels, to prevent needlestick injuries and exposure to bloodborne pathogens. Healthcare facilities should have policies and procedures in place to promote sharps safety and reduce the risk of occupational exposures.
19. **Biohazard**: A biohazard is a biological agent or substance that poses a risk to human health or the environment. Examples of biohazards in healthcare settings include blood, body fluids, tissues, and microbiological cultures. Proper handling and disposal of biohazardous materials are essential to prevent infections and protect the environment.
20. **Quality Improvement**: Quality improvement is the systematic approach to improving the processes and outcomes of healthcare delivery. Infection prevention and control programs should be integrated into quality improvement initiatives to enhance patient safety and reduce the incidence of HAIs.
In conclusion, infection prevention and control are critical components of healthcare delivery that aim to protect patients, healthcare workers, and the community from the spread of infections. By understanding key terms and vocabulary related to infection prevention and control, healthcare support workers can contribute to creating safe and healthy environments for all stakeholders. Continuous education, training, and adherence to best practices are essential to effectively prevent and control infections in healthcare settings.
Infection prevention and control in healthcare settings are crucial to ensure the safety of patients, healthcare workers, and visitors. Understanding key terms and vocabulary related to this topic is essential for anyone working in the healthcare industry. Let's delve into some of the most important terms and concepts in infection prevention and control.
**Infection Control:** Infection control refers to the policies and procedures put in place to prevent the spread of infections in healthcare settings. This includes practices such as hand hygiene, personal protective equipment (PPE) use, environmental cleaning, and sterilization of medical equipment.
**Pathogen:** A pathogen is a microorganism that can cause disease in humans. Common pathogens include bacteria, viruses, fungi, and parasites. Examples of pathogens include Staphylococcus aureus, Influenza virus, Candida albicans, and Plasmodium falciparum.
**Transmission:** Transmission is the process by which pathogens are spread from one person to another. There are several modes of transmission, including contact transmission (direct and indirect), droplet transmission, airborne transmission, and vector-borne transmission.
**Colonization:** Colonization refers to the presence of microorganisms on a body surface (such as the skin or mucous membranes) without causing infection. While colonization does not usually cause harm, it can increase the risk of infection, especially in immunocompromised individuals.
**Healthcare-associated Infection (HAI):** Healthcare-associated infections are infections that patients acquire while receiving healthcare. These infections can occur in any healthcare setting, including hospitals, long-term care facilities, and outpatient clinics. Common HAIs include surgical site infections, urinary tract infections, and bloodstream infections.
**Antimicrobial Resistance (AMR):** Antimicrobial resistance occurs when microorganisms (such as bacteria, viruses, fungi, and parasites) develop resistance to the drugs used to treat them. This can make infections more difficult to treat and increase the risk of complications and mortality.
**Standard Precautions:** Standard precautions are a set of infection control practices designed to prevent the transmission of infectious agents in healthcare settings. These precautions include hand hygiene, the use of PPE, safe injection practices, respiratory hygiene, and environmental cleaning.
**Transmission-Based Precautions:** Transmission-based precautions are additional infection control measures used for patients with known or suspected infectious diseases. These precautions are based on the mode of transmission of the infectious agent and may include contact precautions, droplet precautions, and airborne precautions.
**Hand Hygiene:** Hand hygiene is one of the most important measures to prevent the spread of infections in healthcare settings. It involves washing hands with soap and water or using hand sanitizer to kill pathogens on the hands.
**Personal Protective Equipment (PPE):** Personal protective equipment includes gloves, gowns, masks, and eye protection that healthcare workers use to protect themselves and patients from the transmission of infectious agents. Proper PPE use is essential to prevent exposure to pathogens.
**Environmental Cleaning:** Environmental cleaning refers to the cleaning and disinfection of surfaces and equipment in healthcare settings to reduce the risk of transmission of pathogens. It is important to use appropriate cleaning agents and follow recommended cleaning protocols to maintain a clean and safe environment.
**Sterilization:** Sterilization is the process of killing all microorganisms, including bacteria, viruses, fungi, and spores, on medical equipment and instruments. Sterilization is essential for preventing the transmission of infectious agents between patients.
**Disinfection:** Disinfection is the process of killing or inactivating microorganisms on surfaces and equipment. Disinfectants are chemicals that are used to disinfect surfaces in healthcare settings to reduce the risk of healthcare-associated infections.
**Isolation:** Isolation is the practice of separating patients with infectious diseases from other patients to prevent the spread of pathogens. Isolation precautions may include placing patients in single rooms, using dedicated equipment, and following specific infection control protocols.
**Outbreak:** An outbreak is a sudden increase in the number of cases of a particular infectious disease in a specific population or geographic area. Outbreaks can occur in healthcare settings, communities, or other settings and require prompt public health response to control the spread of the disease.
**Epidemiology:** Epidemiology is the study of the distribution and determinants of health-related states or events in populations. Epidemiologists investigate the causes of diseases, their risk factors, and patterns of transmission to inform public health interventions and control measures.
**Incubation Period:** The incubation period is the time between exposure to a pathogen and the onset of symptoms of the disease. Understanding the incubation period of infectious diseases is important for infection control measures, such as identifying and isolating cases to prevent transmission.
**Contact Precautions:** Contact precautions are infection control measures used for patients with known or suspected infections that are spread by direct or indirect contact. These precautions include wearing gloves and gowns when entering the patient's room and using dedicated equipment to prevent the spread of pathogens.
**Droplet Precautions:** Droplet precautions are infection control measures used for patients with known or suspected infections that are spread by respiratory droplets. These precautions include wearing a mask and eye protection when within close proximity to the patient to prevent the spread of pathogens through respiratory secretions.
**Airborne Precautions:** Airborne precautions are infection control measures used for patients with known or suspected infections that are spread by airborne droplets or particles. These precautions include wearing a respirator mask and placing the patient in an airborne infection isolation room to prevent the spread of pathogens through the air.
**Sharps Safety:** Sharps safety refers to the safe handling and disposal of sharps, such as needles, scalpels, and other sharp medical devices. Proper sharps safety practices are essential to prevent needlestick injuries and exposure to bloodborne pathogens.
**Bloodborne Pathogens:** Bloodborne pathogens are infectious microorganisms present in blood or other body fluids that can cause disease in humans. Examples of bloodborne pathogens include hepatitis B virus (HBV), hepatitis C virus (HCV), and human immunodeficiency virus (HIV).
**Needlestick Injury:** A needlestick injury is a puncture wound caused by a needle or other sharp medical device that penetrates the skin. Needlestick injuries can result in exposure to bloodborne pathogens and pose a risk of infection to healthcare workers.
**Occupational Exposure:** Occupational exposure refers to the potential for healthcare workers to come into contact with infectious agents while performing their job duties. Healthcare workers are at risk of occupational exposure to bloodborne pathogens, airborne pathogens, and other infectious agents in healthcare settings.
**Vaccination:** Vaccination is the administration of a vaccine to induce immunity against a specific infectious disease. Vaccination is an important preventive measure to protect healthcare workers and patients from vaccine-preventable diseases, such as influenza, hepatitis B, and measles.
**Immunization:** Immunization is the process of becoming immune to a specific infectious disease through vaccination or natural infection. Immunization helps protect individuals and communities from infectious diseases by reducing the risk of transmission and outbreaks.
**Outbreak Investigation:** Outbreak investigation is the process of identifying and controlling the spread of an infectious disease outbreak. Epidemiologists, infection control practitioners, and public health officials work together to investigate outbreaks, implement control measures, and prevent further transmission of the disease.
**Surveillance:** Surveillance is the systematic collection, analysis, and interpretation of data on the occurrence of diseases and health-related events. Surveillance systems monitor trends in infectious diseases, identify outbreaks, and inform public health interventions to prevent and control the spread of infections.
**Antiseptic:** An antiseptic is a substance that inhibits the growth of microorganisms on living tissues, such as skin or mucous membranes. Antiseptics are used to prevent infections at the site of skin punctures, wounds, and invasive procedures in healthcare settings.
**Disinfectant:** A disinfectant is a chemical agent that kills or inactivates microorganisms on surfaces and equipment. Disinfectants are used in healthcare settings to reduce the risk of healthcare-associated infections by cleaning and disinfecting patient care areas, equipment, and high-touch surfaces.
**Personal Hygiene:** Personal hygiene refers to practices that promote cleanliness and prevent the spread of infections. This includes regular handwashing, bathing, oral hygiene, and wearing clean clothing in healthcare settings to reduce the risk of transmitting pathogens.
**Respiratory Hygiene:** Respiratory hygiene is the practice of covering the mouth and nose when coughing or sneezing to prevent the spread of respiratory droplets that may contain infectious agents. Respiratory hygiene measures include using tissues, masks, and proper hand hygiene to reduce the risk of respiratory infections.
**Waste Management:** Waste management refers to the proper handling, segregation, storage, transportation, treatment, and disposal of healthcare waste to prevent environmental contamination and protect public health. Healthcare facilities must follow regulations and guidelines for safe waste management practices.
**Infection Control Committee:** An infection control committee is a multidisciplinary team of healthcare professionals responsible for developing, implementing, and monitoring infection control programs in healthcare settings. The committee conducts surveillance, investigates outbreaks, and ensures compliance with infection control guidelines.
**Quality Improvement:** Quality improvement is the systematic process of identifying, analyzing, and improving healthcare practices to enhance patient safety, effectiveness, and efficiency. Infection prevention and control programs often incorporate quality improvement initiatives to reduce healthcare-associated infections and improve outcomes.
**Hand Hygiene Compliance:** Hand hygiene compliance refers to the adherence of healthcare workers to recommended hand hygiene practices, such as washing hands with soap and water or using hand sanitizer. Monitoring hand hygiene compliance is essential for preventing the spread of infections in healthcare settings.
**Infection Preventionist:** An infection preventionist is a healthcare professional with specialized training in infection prevention and control. Infection preventionists are responsible for implementing and monitoring infection control practices, conducting surveillance, and educating healthcare workers on best practices to prevent infections.
**Personal Protective Equipment (PPE) Compliance:** PPE compliance refers to the proper use and disposal of personal protective equipment by healthcare workers to prevent exposure to infectious agents. Ensuring PPE compliance is essential for protecting healthcare workers and patients from the transmission of pathogens.
**Environmental Services:** Environmental services are responsible for the cleaning and disinfection of patient care areas, equipment, and high-touch surfaces in healthcare settings. Environmental services staff play a critical role in preventing healthcare-associated infections by maintaining a clean and safe environment.
**Infection Control Risk Assessment:** An infection control risk assessment is a systematic process of identifying, evaluating, and mitigating the risks of healthcare-associated infections in a healthcare setting. Risk assessments help healthcare facilities identify areas for improvement and implement strategies to prevent infections.
**Hand Hygiene Audits:** Hand hygiene audits are conducted to assess the compliance of healthcare workers with recommended hand hygiene practices. Audits involve observing hand hygiene practices, providing feedback to healthcare workers, and implementing strategies to improve hand hygiene compliance.
**Outbreak Response Team:** An outbreak response team is a multidisciplinary group of healthcare professionals responsible for investigating and controlling infectious disease outbreaks in healthcare settings. The response team coordinates outbreak investigations, implements control measures, and communicates with stakeholders to prevent further transmission of the disease.
**Personal Protective Equipment (PPE) Training:** PPE training provides healthcare workers with the knowledge and skills to use personal protective equipment correctly and safely. Training on PPE selection, donning and doffing procedures, and disposal practices is essential to prevent exposure to infectious agents and ensure workplace safety.
**Infection Control Surveillance:** Infection control surveillance involves the systematic collection, analysis, and interpretation of data on healthcare-associated infections in a healthcare setting. Surveillance helps identify trends, outbreaks, and areas for improvement in infection prevention and control practices.
**Infection Prevention and Control Guidelines:** Infection prevention and control guidelines are evidence-based recommendations for preventing the spread of infections in healthcare settings. Guidelines are developed by professional organizations, government agencies, and infection control experts to promote best practices and improve patient safety.
**Infection Control Training:** Infection control training provides healthcare workers with the knowledge and skills to prevent the spread of infections in healthcare settings. Training on hand hygiene, PPE use, environmental cleaning, and other infection control practices is essential for ensuring a safe and healthy work environment.
**Healthcare-associated Infection (HAI) Surveillance:** HAI surveillance involves monitoring and reporting the occurrence of healthcare-associated infections in a healthcare setting. Surveillance data help identify trends, risk factors, and opportunities for improvement in infection prevention and control programs.
**Infection Control Audits:** Infection control audits are conducted to assess compliance with infection control practices in healthcare settings. Audits involve reviewing policies and procedures, observing practices, and providing feedback to healthcare workers to ensure adherence to infection control guidelines.
**Infection Control Protocols:** Infection control protocols are standardized procedures for preventing and controlling infections in healthcare settings. Protocols outline best practices for hand hygiene, PPE use, environmental cleaning, and other infection control measures to reduce the risk of healthcare-associated infections.
**Infection Control Resources:** Infection control resources include tools, guidelines, training materials, and other resources to support infection prevention and control efforts in healthcare settings. Access to up-to-date resources is essential for implementing effective infection control programs and promoting a culture of safety.
**Infection Control Challenges:** Infection control challenges include barriers and obstacles that healthcare facilities may face in preventing the spread of infections. Challenges such as staff turnover, limited resources, and compliance issues can impact the effectiveness of infection control programs and require proactive strategies to address.
**Infection Control Best Practices:** Infection control best practices are evidence-based strategies that have been shown to be effective in preventing healthcare-associated infections. Following best practices, such as hand hygiene, PPE use, and environmental cleaning, is essential for maintaining a safe and healthy healthcare environment.
**Infection Control Strategies:** Infection control strategies are proactive measures implemented to prevent and control infections in healthcare settings. Strategies may include education and training, surveillance, audits, environmental cleaning, and the use of PPE to reduce the risk of transmission of infectious agents.
**Infection Control Compliance:** Infection control compliance refers to the adherence of healthcare workers to infection control policies and procedures. Ensuring compliance with infection control guidelines is essential for preventing healthcare-associated infections and promoting patient safety in healthcare settings.
**Infection Control Measures:** Infection control measures are actions taken to prevent the spread of infections in healthcare settings. These measures include hand hygiene, PPE use, environmental cleaning, isolation precautions, and vaccination to reduce the risk of transmission of infectious agents.
**Infection Control Outcomes:** Infection control outcomes refer to the results of infection prevention and control efforts in healthcare settings. Positive outcomes include a reduction in healthcare-associated infections, improved patient safety, and compliance with infection control guidelines.
**Infection Control Guidelines:** Infection control guidelines are evidence-based recommendations for preventing the spread of infections in healthcare settings. Guidelines are developed by professional organizations, government agencies, and infection control experts to promote best practices and reduce the risk of healthcare-associated infections.
**Infection Control Policies:** Infection control policies are written documents that outline the procedures and protocols for preventing and controlling infections in healthcare settings. Policies provide guidance on hand hygiene, PPE use, environmental cleaning, and other infection control practices to promote a safe and healthy work environment.
**Infection Control Procedures:** Infection control procedures are step-by-step instructions for implementing infection control practices in healthcare settings. Procedures detail how to perform hand hygiene, don and doff PPE, clean and disinfect surfaces, and respond to infectious disease outbreaks to prevent the spread of infections.
**Infection Control Protocols:** Infection control protocols are standardized procedures for preventing and controlling infections in healthcare settings. Protocols outline best practices for hand hygiene, PPE use, environmental cleaning, and other infection control measures to reduce the risk of healthcare-associated infections.
**Infection Control Risk Assessment:** An infection control risk assessment is a systematic process of identifying, evaluating, and mitigating the risks of healthcare-associated infections in a healthcare setting. Risk assessments help healthcare facilities identify areas for improvement and implement strategies to prevent infections.
**Infection Control Resources:** Infection control resources include tools, guidelines, training materials, and other resources to support infection prevention and control efforts in healthcare settings. Access to up-to-date resources is essential for implementing effective infection control programs and promoting a culture of safety.
**Infection Control Challenges:** Infection control challenges include barriers and obstacles that healthcare facilities may face in preventing the spread of infections. Challenges such as staff turnover, limited resources, and compliance issues can impact the effectiveness of infection control programs and require proactive strategies to address.
**Infection Control Best Practices:** Infection control best practices are evidence-based strategies that have been shown to be effective in preventing healthcare-associated infections. Following best practices, such as hand hygiene, PPE use, and environmental cleaning, is essential for maintaining a safe and healthy healthcare environment.
**Infection Control Strategies:** Infection control strategies are proactive measures implemented to prevent and control infections in healthcare settings. Strategies may include education and training, surveillance, audits, environmental cleaning, and the use of PPE to reduce the risk of transmission of infectious agents.
**Infection Control Compliance:** Infection control compliance refers to the adherence of healthcare workers to infection control policies and procedures. Ensuring compliance with infection control guidelines is essential for preventing healthcare-associated infections and promoting patient safety in healthcare settings.
**Infection Control Measures:** Infection control measures are actions taken to prevent the spread of infections in healthcare settings. These measures include hand hygiene, PPE use, environmental cleaning, isolation precautions, and vaccination to reduce the risk of transmission of infectious agents.
**Infection Control Outcomes:** Infection control outcomes refer to the results of infection prevention and control efforts in healthcare settings. Positive outcomes include a reduction in healthcare-associated infections, improved patient safety, and compliance with infection control guidelines.
**Infection Control Guidelines:** Infection control guidelines are evidence-based recommendations for preventing the spread of infections in healthcare settings. Guidelines are developed by professional organizations, government agencies, and infection control experts to promote best practices and reduce the risk of healthcare-associated infections.
**Infection Control Policies:** Infection control policies are written documents that outline the procedures and protocols for preventing and controlling infections in healthcare settings. Policies provide guidance on hand hygiene, PPE use, environmental cleaning, and other infection control practices to promote a safe and healthy work environment.
**Infection Control Procedures:** Infection control procedures are step-by-step instructions for implementing infection control practices in healthcare settings. Procedures detail how to perform hand hygiene, don and doff PPE, clean and disinfect surfaces, and respond to infectious disease outbreaks to prevent the spread of infections.
**Infection Control Surveillance:** Infection control surveillance involves the systematic collection, analysis, and interpretation of data on healthcare-associated infections in a healthcare setting. Surveillance helps identify trends, outbreaks, and areas for improvement in infection prevention and control programs.
**Infection Control Audits:** Infection control audits are conducted to assess compliance with infection control practices in healthcare settings. Audits involve reviewing policies and procedures, observing practices, and providing feedback to healthcare workers to ensure adherence to infection control guidelines.
**Infection Control Protocols:** Infection control protocols are standardized procedures for preventing and controlling infections in healthcare settings. Protocols outline best practices for hand hygiene, PPE use, environmental cleaning, and other infection control measures to reduce the risk of healthcare-associated infections.
**Infection Control Resources:** Infection control resources include tools, guidelines, training materials, and other resources to support infection prevention and control efforts in healthcare settings. Access to up-to-date resources is essential for implementing effective infection control programs and promoting a culture of safety.
**Infection Control Challenges:** Infection control challenges include barriers and obstacles that healthcare facilities may
Key takeaways
- Understanding key terms and vocabulary associated with infection prevention and control is essential for healthcare support workers to effectively carry out their roles and responsibilities.
- In healthcare settings, infections can be transmitted through various routes, including direct contact, droplets, airborne particles, and contaminated surfaces.
- Examples of pathogens include Staphylococcus aureus, Influenza virus, Candida albicans, and Plasmodium falciparum.
- There are different modes of transmission, including contact (direct and indirect), droplet, airborne, and vector-borne.
- **Standard Precautions**: Standard precautions are basic infection prevention practices that should be applied to all patients, regardless of their infectious status.
- Healthcare workers should perform hand hygiene before and after patient contact, after touching contaminated surfaces, and before and after donning gloves.
- **Personal Protective Equipment (PPE)**: PPE includes gloves, gowns, masks, and eye protection designed to protect healthcare workers from exposure to infectious agents.